PAM Original Cooking Spray - 340 g

Pam Cooking Spray is a pioneer when it comes to producing fat-free cooking oil sprays, something that is both convenient and healthier than using other oils. This spray is often used on pans when frying eggs, in casserole dishes when making potatoes au gratin and in bread pans when baking up a batch of zucchini nut loaf.

This versatile product not only makes clean-up a breeze by ensuring food doesn't stick to the cooking surface but helps maintain the integrity of the meal. Food can easily be removed from the pan after cooking and onto your plate without a wrestling match between stuck-on food and your spatula, all because this cooking spray keeps surfaces greased.

Ingredients: Canola oil*, coconut oil*, palm oil*, soy lecithin (prevents sticking), dimethyl silicone (anti-foaming agent). *Adds trivial amount of fat, also contains propellant to dispense spray. Contains soy.